Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, slow cooker oxtail. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Slow Cooker Oxtail is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Slow Cooker Oxtail is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have slow cooker oxtail using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Oxtail:

1. Make ready 1.5 kg oxtail
2. Make ready 2 onions roughly chopped
3. Take 4 carrots chopped
4. Take 2 sticks celery
5. Get 4 cloves garlic chopped
6. Get 1/2 tsp ginger
7. Take 2 tblsp Worcestershire Sauce
8. Prepare 1 tsp thyme
9. Prepare 1 tsp smoke paprika
10. Prepare 1 tblsp tomato paste
11. Make ready 2 cups beef stock
12. Get 1/2 green pepper chopped
13. Prepare 1/2 red pepper chopped
14. Get 1/2 yellow pepper chopped

Steps to make Slow Cooker Oxtail:

1. Sauté oxtail in batches, turning on each side till brown and place in separate bowl. Drain some of the oil if it’s now a lot.
2. In the same pan fry, onion, garlic, ginger, celery, carrots, tomato paste, thyme,curry and paprika. Fry for a 2 minutes then add mushrooms and continue frying.
3. Add stock and Worcestershire sauce and bring to boil. In the slow cooker, place the sautéed oxtail in the bottom and add the beef stock and vegetables. Cover and cook on high for 7 hours. On the 6th hour add red, yellow and green peppers. Serve hot with rice or bread.
4. Serve hot

So that’s going to wrap it up for this special food slow cooker oxtail recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!