Easiest Way to Make Perfect Vegetable Puff Pastry Tart

Dennis Dawson   10/10/2020 04:17

Vegetable Puff Pastry Tart
Vegetable Puff Pastry Tart

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegetable puff pastry tart. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable Puff Pastry Tart is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Vegetable Puff Pastry Tart is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have vegetable puff pastry tart using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetable Puff Pastry Tart:
  1. Take sheet Pre rolled puff pastry
  2. Prepare 1 red onion
  3. Get 1 green pepper
  4. Make ready 2 cloves garlic
  5. Make ready 25 grams butter
  6. Make ready 1 tbsp parsley
  7. Prepare 20 g feta
  8. Take 300 g cherry tomatos
  9. Take 1 tsp oregano
  10. Take 20 g parmesan
Steps to make Vegetable Puff Pastry Tart:
  1. Roll out the puff pastry sheet and pre heat the oven to 180 Celsius
  2. Heat the butter in a pan over medium heat, finely chop the garlic and parsley and add the the butter, until melted and the garlic slightly browned
  3. Remove pan from the heat, and brush the butter mixture over the pastry sheet, and grate over the parmesan
  4. Chop up the onion, pepper and tomato, and distribute over the pastry, sprinkle over the oregano and the feta
  5. Bake for around 20 minutes or until the pastry is golden brown, and serve with a small salad.
  6. (Optional) Heat a pan with a few tbsp's of balsamic vinegar over a low heat, until thickened into a glaze, and drizzle over the cooked tart

So that is going to wrap this up with this special food vegetable puff pastry tart recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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