Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy kedgeree. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Easy Kedgeree is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Easy Kedgeree is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy kedgeree using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Kedgeree:

1. Make ready 1 onion
2. Take 1 pepper
3. Take 1 tbsp curry powder
4. Prepare 1 pack pre cooked basmati rice
5. Make ready 250 g smoked haddock or cod- cut into chuncks
6. Prepare Half a veg stock cube
7. Take 2 eggs
8. Prepare Small bunch of coriander
9. Prepare 1 tbsp oil

Instructions to make Easy Kedgeree:

1. Dice the onion, heat the oil in a large pan and fry until soft, 5-10 mins
2. Add the pepper and curry powder. Cook and stir for 2 minutes.
3. Throw in the fish chunks, stir in and mix with the onion and pepper mix for a few minutes.
4. Stir in the rice, breaking it up if there are any lumps. Crumble in the stock cube and add half a cup of water. Cook and regularly stir until the water reduces down.
5. Meanwhile, boil the eggs for 5 minutes. Then move them to a bowl of cold water for 1 minute. Peel the shell off.
6. Pile the kedgeree on to a plate, cut the egg in half on top of the rice and serve with green veg and lots of coriander.

So that is going to wrap this up for this special food easy kedgeree recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!