Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, smoked mackerel kedgeree. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoked Mackerel Kedgeree is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Smoked Mackerel Kedgeree is something that I have loved my entire life. They are fine and they look wonderful.

Top with soft-boiled eggs and plenty of spices. A twist on the classic kedgeree, this curried rice dish is full of Indian spices, perfect for an inexpensive hearty family meal. This smoked mackerel kedgeree is a tasty, warm winter dish with a difference.

To begin with this recipe, we must prepare a few components. You can cook smoked mackerel kedgeree using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smoked Mackerel Kedgeree:

1. Take 1 Filet smoked mackerel
2. Make ready 1 cup Rice
3. Make ready 1 Sultanas
4. Take 1 Boiled egg
5. Make ready 1/2 Onion
6. Take 1 cup Peas, broad beans, spinach or other greens
7. Take 2 tsp Curry powder

This smoked mackerel kedgeree is a tasty dish with a difference. Packed with mackerel and topped with boiled eggs to help you increase your vitamin D intake, it's perfect as a family dinner that's. One of a series of Vitamin D recipe videos created for nutrition, health and lifestyle brand, Healthspan. Find brilliant recipe ideas and cooking tips at Gousto.

Steps to make Smoked Mackerel Kedgeree:

1. Sautée onion in oil and curry powder
2. Add rice, stir through and then cover with water and cook as per the rice packet instructions/your usual method
3. While rice is cooking, flake fish, chop boiled egg and separately cook greebs
4. Five minutes before the rice is done (after about 25 mins for me with brown rice), add the sultanas to the rice in the pan so they soak up some moisture
5. When the rice is done, turn off the heat and add the greens, mackerel and egg. Stir and leave to sit for a few minutes before serving

My smoked mackerel kedgeree recipe is another ode to one of my favourite ingredients, smoked mackerel! Often flagged as a breakfast dish kedgeree is an Anglo Indian dish most commonly made. This delicious brunch, lunch or supper recipe is really quick and easy Discard the cinnamon stick. Stir in the eggs, tomatoes, mackerel and parsley. This recipe comes from our Gourmet Fitmeals recipe pack which is free to download!

So that is going to wrap it up with this exceptional food smoked mackerel kedgeree recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!