Recipe of Perfect Mince Pies Pastry Recipe Vegan friendly
Nelle Bowers 16/05/2020 11:49
Mince Pies Pastry Recipe
Vegan friendly
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mince pies pastry recipe
vegan friendly. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mince Pies Pastry Recipe
Vegan friendly is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Mince Pies Pastry Recipe
Vegan friendly is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have mince pies pastry recipe
vegan friendly using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mince Pies Pastry Recipe
Vegan friendly:
Make ready 170 grams plain flour
Make ready 100 grams cold butter cubed
Prepare 1 tbsp caster sugar
Make ready 1 egg yolk
Take 1 tbsp butter for greasing the
Make ready Sprinkling of caster sugar for the topping
Take 1 egg beaten for brushing the pastry
Get 1 tbsp cold water
Steps to make Mince Pies Pastry Recipe
Vegan friendly:
Place your oven on to 170 degrees. In a bowl sift the flour and add the butter.
With you hands rub together the pastry so it becomes fine crumbs.
Now add the butter, egg yolk and water.
Using a fork or a palate knife bring the mixture together. On a floured surface place the dough on it.
With your hands quickly bring it altogether, if you have hot hands it helps to cool them first under a tap of cold water. Then wrap with cling film and place in the fridge for 10 minutes or so.
Take a quarter off from the dough ball and set aside.
Making sure your work surface is lightly dusted, carefully roll out the dough! It needs to be about half a centimetre thick.
Now in a baking mould tray, or foil moulds as here, rub lightly a small amount of butter to the mould so they don’t stick. Choose a cutter which just fits, carefully place in.
Now add a tablespoon of the mince meat mixture do not over fill them.
Be creative roll out the remaining pastry for The lids and place on top.
Beat an egg and brush over the top of the pies. Then sprinkle with caster sugar. Place in the oven for 20 to 25 mins until golden.
Lift out of the oven, leave to cool.
So that is going to wrap it up with this exceptional food mince pies pastry recipe
vegan friendly recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!