Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, puff pastry bbq chicken pizza. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

It's topped with BBQ chicken and more! Pizza—everyone loves it, and when you turn a good recipe into a great one, it's definitely worth making at home! BBQ pizza is an all-time favorite, but you can make it at home easily and for half the cost!

Puff pastry BBQ chicken pizza is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Puff pastry BBQ chicken pizza is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have puff pastry bbq chicken pizza using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Puff pastry BBQ chicken pizza:

1. Prepare 1 sheet puff pastry, defrosted
2. Take 2 breast chicken
3. Get 1 tbsp Garlic ginger paste
4. Make ready 2 tbsp Yogurt
5. Make ready 1/4 cup barbecue sauce
6. Get 1/4 cup pizza sauce
7. Get 1 cup mozzarella cheese, shredded
8. Prepare 1/4 red onion, sliced thinly
9. Prepare 1 sliced capisum red n green colour
10. Prepare 1/4 cup green n black olives
11. Get 1 tbsp Butter
12. Take 2 tbsp All purpose Flour
13. Take 1 cup Milk
14. Make ready 1 tsp Salt
15. Get 1 tsp Black pepper
16. Prepare 1 pinch chilli flakes

BBQ Chicken Puff Pastry PizzaEveryday Dishes. Throw together this puff pastry appetizer of leftover chicken mixed with barbeque sauce and cream cheese, baked into mini puff pastry cups. I just used leftover shredded barbeque chicken, some puff pastry, and other ingredients that I had in my kitchen. BBQ Chicken Pizza flavors and textures wrapped up in one neat little puff pastry package.

Instructions to make Puff pastry BBQ chicken pizza:

1. Preheat oven to 425 degrees then line a baking sheet with parchment paper. Place defrosted sheet of puff pastry onto the parchment paper then set aside.
2. Then make chicken. Cut chicken into cube form. Add tikkah Masala, ginger garlic paste and yogurt mix well m cook it till chicken tender
3. Stir 1 Tbsp of barbecue sauce in with the cooked chicken, stirring to coat. Spread the remaining amount of barbecue sauce and pizza sauce onto the puff pastry, making sure to leave a ¾" border around the edges all the way around.
4. For white sauce.. Add butter in pan. Then add All purpose flour mix well n bhoonify it. Till smell comes. Then add add milk n disk it quickly. Then add salt and black pepper and mix well.
5. When it boil n become thick off the flame n quickly pour it half on the puff pastry
6. Distribute chicken evenly over whitesauce then top with green capsicum and thinly sliced red onions
7. I have some left over meat so I used that also. N them spread some white sauce again on top. And flod the side inside position. Then bake it for 15 mins.
8. Then after 15 mins of baking add shredded mozerralla n cheddar cheese on the top n green n black olives and Awsome some green n red capsicum slice. Bake it for 10 mins till cheese melts. Puff pastry pizza is ready now. Serve hot n sprinkle some chilli flakes on top.. enjoy

Cheesy, tangy and crispy, these turnovers are the ultimate appetizer. I was inspired by my own BBQ chicken pizza recipe from the night before. I decided to take all those ingredients, shove them into puff pastry. Sweet BBQ sauce, chopped chicken, red onions, a dash of cilantro, and tons of cheese. Though store-bought crust is convenient, I suggest using homemade pizza dough for the BEST flavor.

So that’s going to wrap it up with this special food puff pastry bbq chicken pizza recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!