Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, penne amatriciana. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Penne Amatriciana is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Penne Amatriciana is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook penne amatriciana using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Penne Amatriciana:

1. Take 100 g cubed pancetta
2. Take 1 onion finely diced
3. Make ready 1 garlic clove minced
4. Take 1/4 teaspoon dried crushed chillies
5. Make ready 400 g tin chopped tomatoes
6. Get 1 teaspoon oregano
7. Make ready salt and pepper for seasoning
8. Get 200 g gluten free penne pasta cooked per instruction on the packet

Steps to make Penne Amatriciana:

1. Add the pancetta, onion, garlic and chilli to a shallow pan over a medium heat - Saute for 5 minutes or until the pancetta is crisp and the onion soft - Add the tin of tomatoes, oregano and season with salt and pepper
2. Simmer gently for 10 minutes - Stir in the cooked pasta and serve

So that is going to wrap it up with this special food penne amatriciana recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!