Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, quick penne pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick Penne Pasta is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Quick Penne Pasta is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook quick penne pasta using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick Penne Pasta:

1. Get 500 g Penne pasta
2. Get 500 g chicken fillet chopped
3. Prepare 2 chopped chilli's
4. Get Handful carrots previously cooked
5. Make ready Handful spinach previously cooked
6. Get 1 onion finely chopped
7. Get 3 TBS olive oil
8. Prepare 1 TSP crushed garlic
9. Get 1 TSP ground coriander
10. Get 1 TSP cumin
11. Get 1 TSP paprika
12. Take 1 TSP chicken
13. Prepare 1 tsp bbq
14. Get For sauce
15. Get 50 g margarine
16. Take 3/4 of flour
17. Prepare 1 cup milk
18. Prepare Left over Nandos sauce

Steps to make Quick Penne Pasta:

1. Pour water in a pot and add oil to boil penne
2. Then on the other side pour oil and fry onion, chillies and garlic
3. Then after chopping the chicken
4. Add it it the mixture of onion that is fried
5. Add the spices to the chicken and add spinach and carrots
6. Then cook your white sauce melt the margarine, add flour and milk and that left over Nandos mixes well
7. Then add pasta penne to the chicken mixture and the sauce
8. The quick pasta penne is done we enjoying me and my cousin

So that is going to wrap this up with this exceptional food quick penne pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!