How to Prepare Speedy Kheer

Cynthia Lowe   19/06/2020 03:01

Kheer
Kheer

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kheer. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Kheer is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Kheer is something that I’ve loved my whole life.

Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Kheer recipe with step by step photos.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kheer using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kheer:
  1. Get 200 gm Basmati rice
  2. Take 1 1/2 litre Milk
  3. Prepare 1 cup Condensed milk
  4. Make ready 2 tbsp Ghee
  5. Prepare As needed Nuts

It is typically served during a meal or as a dessert. Kheer, Payasa, Payasam or Phirni is a type of pudding from the Indian subcontinent, made by boiling milk, sugar, and rice, although rice may be substitute with one of the following: bulgar wheat, millet. Rice Kheer recipe is also known as rice pudding. It is derived from Indian subcontinent cuisine and is popularly consumed in India and Pakistan.

Instructions to make Kheer:
  1. Soak rice for at least one hour
  2. Cook rice with 750ml of milk in a pressure cooker. Switch it off in 3 whistles.
  3. Open the cooker, smash it when it's hot. Add condensed milk and remaining 250ml milk.
  4. Roast cashews in ghee and add into this. If you have pista or almond add it without roasting.
  5. Add saffron. Serve it hot or cold.

Kheer, also called payasam, is an Indian dessert similar to Western rice pudding. Kheer or Payasam is a type of pudding from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, millet, tapioca, vermicelli, or sweet corn. It is flavoured with desiccated coconut, cardamom, raisins, saffron, cashews, pistachios. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! Kheer requires a few essential ingredients: rice, milk and sugar.

So that is going to wrap it up for this exceptional food kheer recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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