Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet corn pakora. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet corn pakora is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Sweet corn pakora is something which I’ve loved my entire life.

Corn pakoda recipe - These sweet corn pakora are addictive, crunchy and delicious. They make a great monsoon snack and can be enjoyed with masala chai. Sweet corn pakora or pakoda is a best evening snack for kids.

To get started with this recipe, we must first prepare a few components. You can cook sweet corn pakora using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet corn pakora:

1. Make ready 250 gm sweet corn
2. Prepare 2 tbsp besan
3. Prepare 1 tbsp maida
4. Prepare leaves Handfull of coriander
5. Get 1 tsp Ginger garlic, green chilli paste
6. Get Salt and chili as per taste
7. Take Oil for frying

Corn pakoda Recipe With step by step photos. fried corn fritters made with besan (gram flour), sweet corn, spices and herbs. These crispy and tasty corn fritters are a regular. Corn pakoda recipe, perfect snack for tea, coffee time. Sweet corn pakoda recipe with full video, step by step pictures.

Instructions to make Sweet corn pakora:

1. Boil the corn till it soft. Around 2 whistles
2. Grind it little.. not proper puree
3. Add all ingredients and dry masala. Mix it properly.
4. Take oil in pan. Hot till smoky.. take a little little batter with the help of spoon. Fry till golden. Serve with chutney.

Mint, fennel seeds and fresh ginger garlic paste makes it so. Sweet corn pakoda is an easy and delicious evening snack. Sweet corn coated with besan flour, rice flour and deep fried. It is an easy and crispy sweet corn fritters or pakora recipe prepared with chickpea flour & rice flour. It can be a perfect evening snack with a cup of tea.

So that is going to wrap this up for this exceptional food sweet corn pakora recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!