Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, phirni kheer. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Phirni Kheer is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Phirni Kheer is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have phirni kheer using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Phirni Kheer:

1. Get 1 cup basmati rice
2. Prepare 2 cups sugar
3. Make ready 1/2 cup milkmaid
4. Get 1 litre milk
5. Prepare As needed Pista cashew
6. Prepare As needed Ghee
7. Get 1 tsp Cardomom powder

Instructions to make Phirni Kheer:

1. Soak a cup of basmati rice for 30 mins. Then drain water and grind that to a coarse mixture.
2. Heat a heavy bottom pan or nonstick pan add a spoon Of ghee then add this powder and sugar and mix well.then add milk and keep stirring.
3. Keep stirring until rice is cooked and milk reduces to half. Then add cardomom powder. After it thickens add milkmaid give a stir and off the stove. Then top it with ghee fried raisins and cashews and pistas.
4. This recipe tastes more good if you refridgerate and eat. It's a easy sweet to prepare and quick recipe you make and distribute to friends on Holi👍

So that’s going to wrap this up with this special food phirni kheer recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!