Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kheer. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Kheer is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Kheer is something which I’ve loved my whole life.

Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Kheer recipe with step by step photos.

To get started with this recipe, we have to prepare a few ingredients. You can cook kheer using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Kheer:

1. Make ready 1 liter Milk
2. Take 1/4 cup Rice
3. Get 1 cup Sugar.
4. Get 1/2 tsp Green ilachi. Powder
5. Prepare Almond and pistachio for garnish

It is typically served during a meal or as a dessert. Kheer, Payasa, Payasam or Phirni is a type of pudding from the Indian subcontinent, made by boiling milk, sugar, and rice, although rice may be substitute with one of the following: bulgar wheat, millet. Rice Kheer recipe is also known as rice pudding. It is derived from Indian subcontinent cuisine and is popularly consumed in India and Pakistan.

Instructions to make Kheer:

1. Sub say phely rice ko wash kar ke one hour ke liay chor day aik pan may one liter milk dal kar cook kry medium flame par rice ko blender may dalay sath half cup Pani dal kar 10 second ke liay chalaiy phir milk may dal kar continuously chamcha chalaiy ta ke lums na banay jub kheer thori thick hojaiy to os may sugar add kry phir continuously chamcha chalaiy Tak kheer pan may na lagay jub kheer thick hojaiy to flame off kar day room temperature par hojaiy to bowl may nikal kar almond and pistachio
2. Say garnish kry aur fridge may rakh day jub kheer thandi hojaiy to serve kry

Kheer, also called payasam, is an Indian dessert similar to Western rice pudding. Kheer or Payasam is a type of pudding from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, millet, tapioca, vermicelli, or sweet corn. It is flavoured with desiccated coconut, cardamom, raisins, saffron, cashews, pistachios. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! Kheer requires a few essential ingredients: rice, milk and sugar.

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