Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, penne arrabbiata (pasta with red sauce). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Penne Arrabbiata (Pasta with Red Sauce) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Penne Arrabbiata (Pasta with Red Sauce) is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook penne arrabbiata (pasta with red sauce) using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Penne Arrabbiata (Pasta with Red Sauce):

1. Get 2 handful penne pasta
2. Take 5-6 tomatoes
3. Prepare 1-2 tablespoons extra virgin olive oil
4. Take Half green bell pepper (optional)
5. Get 1 teaspoon black pepper crushed
6. Prepare 1 medium sized onion
7. Make ready 5-6 cloves garlic
8. Make ready 1.5 teaspoon dry roasted red chilli flakes
9. Prepare 1 teaspoon oregano or dry basil

Instructions to make Penne Arrabbiata (Pasta with Red Sauce):

1. Boil the pasta in boiling water with salt for 7-8 minutes.
2. Once it is boiled, strain it in a strainer and run cold water through it to avoid overcooking.
3. Mix a little cooking oil on the boiled pasta to avoid it sticking.
4. Boil the tomatoes in pressure cooker. Just 1 whistle and do not release the steam after whistle. This step speeds up the cooking process as you don't have to cook the sauce for long time.
5. In a pan, pour the extra virgin olive oil. Keep the flame low.
6. Immediately add roasted chilli flakes and chopped garlic in mildly heated extra virgin olive oil
7. When the oil becomes aromatic add the chopped onions, green bell peppers and saute in medium flame until it is translucent
8. Puree the boiled tomatoes in a blender and add it to the pan
9. Add salt to taste, crushed black pepper and simmer it in medium flame for 7-10 minutes
10. Add the boiled penne pasta to the sauce and mix it well
11. Sprinkle oregano or dry basil herbs and mix well
12. Serve it hot with additional 1 teaspoon of extra virgin olive oil spread over it

So that’s going to wrap it up for this exceptional food penne arrabbiata (pasta with red sauce) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!