Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, khoya kheer. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Khoya kheer is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Khoya kheer is something that I’ve loved my entire life.

Today I am showing How to make MAWA or KHOYA, one of the main ingredients for making different sweets and recipes. This is nothing but condensed milk solid. Learn how to make easy and delicious dessert Kheer, Using traditional methods with new variations give this dessert amazing flavor that you can only find in.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have khoya kheer using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Khoya kheer:

1. Prepare 1 glass Chawal
2. Make ready 3 kg milk
3. Prepare 1 pao khoya
4. Take 2 cup cheeni
5. Get Pista garnishing ke lyay
6. Take Badam garnishing ke lyay

Put this Khoya Rice Kheer on your meal plan for the upcoming Indian festival season. Khoya also known as mawa or khoa is dried evaporated milk solids. the milk is slowly simmered in a large iron kadai, till all its moisture evaporates and it reduces to solids. But traditionally khoya Malpua is prepared on Poush Sankranti. Add khoya and mix well. keep stirring constantly to avoid burning.

Instructions to make Khoya kheer:

1. Chawal 1 ghanta bhigo lien
2. Doodh ubal lien.
3. Thoray doodh mn chawal grind kar lien
4. Ab ublay huay doodh mn crushed rice add krien
5. 40 minute pakayen sath sath hilatay rhien
6. Jab thick ho kar yakjaan ho jayay tu khoya add krien.5 minute pakayen
7. Ab thora thanda krien
8. Bowl mn nikal kar pistay badam say garnish krien aur fridge mn rakh kar thandi thandi serve krien.

Make sure there is no lump at all. Bottle gourd cooked with milk, sugar and khoya to make a delicious kheer. Ingredients for Lauki ki Kheer - SK Khazana Recipe. Khoya - Alternatives: Khoya or mawa is basically dried milk used for making most sweet dishes. You can get khoya from stores if you lived in India.

So that’s going to wrap this up for this exceptional food khoya kheer recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!