Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, khichdi. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Khichdi is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Khichdi is something that I have loved my entire life.

Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Khichdi recipe with step by step photos - delicious one-pot comfort meal of rice and moong lentils. Even doctors recommend khichdi to patients.

To begin with this recipe, we must prepare a few components. You can have khichdi using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Khichdi:

1. Take 1 bowl Rice
2. Make ready 1 bowl Dal
3. Make ready As per taste Salt
4. Prepare 1 spoon Ghee

Khichdi is an ancient Ayurvedic recipe which has been part of diet since ages. It is easy to digest A lot of people amongst you must have made faces after hearing the word khichdi. Moong Dal Khichdi is a complete meal in itself. For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness.

Instructions to make Khichdi:

1. Take a pressure cooker add water, ghee, daal, rice, salt and mix well. Pressure cook it for 4 whistles and mix well. Serve it hot.

Read the full khichdi recipes here! Khichdi is typically seasoned with turmeric and salt and served with a spoonful of ghee or clarified butter on top. collection of khichdi recipes : Moong Dal Khichadi, Bajra Khichdi, Buckwheat Khichdi, Dal Khichadi, Masoor Dal and Palak Khichdi, Spicy Khichdi with Curry Sauce, Panchmel Khichdi. Khichdi is a very popular recipe prepared with rice, dal and some spices. It is not only filling and delicious but also very comforting. I usually prepare it with tur dal or moong dal or masoor dal or a.

So that is going to wrap this up with this special food khichdi recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!