Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, sabudana khichdi. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.

Sabudana Khichdi is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Sabudana Khichdi is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sabudana khichdi using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sabudana Khichdi:

1. Prepare 400 gm sabudana(sago )
2. Get 450 gm warm water
3. Take 2 tablespoon oil
4. Take 1 tsp rai/mustard seeds
5. Make ready 1 Green chilli
6. Prepare 1 cup Peanuts
7. Get 2 tsp lemon
8. Make ready To taste salt
9. Prepare 1/2 tsp black pepper powder
10. Prepare To taste sugar
11. Take 1/2 tsp red chilli powder
12. Get 1/2 tsp turmeric powder / haldi
13. Make ready 2 medium size boiled potatoes

Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts.

Steps to make Sabudana Khichdi:

1. In a big bowl soak sabudana by just adding warm water. and soak for 2 hours.
2. Now in a pan add oil. then add rai, curry leaves, green chilli and crushed peanuts. cook for a minute.
3. Then add boiled chopped potatoes. and add all the masalas in to it and cook for a minute.
4. Add sabudana into the pan. keep stirring. and Taste test adjust the seasoning if needed. and serve this delicious recipe with yoghurt.

Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts. Sabudana Khichdi is a perfect food for those on a fast or vrat and it is also made in many household as breakfast. Sabudana Khichdi is a one of most widely preferred and healthy Indian khichdi served in breakfast or dinner on fasting days. Sabudana Khichdi Recipe (with Step by Step Photos). Sabudana khichdi for fasting - Tapioca pearl,potato and peanut pilaf-perfect recipe for fasting/ vrat.

So that’s going to wrap it up for this exceptional food sabudana khichdi recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!