Simple Way to Prepare Award-winning Picadillo de Carne Molida

Myra Osborne   18/09/2020 05:01

Picadillo de Carne Molida
Picadillo de Carne Molida

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, picadillo de carne molida. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Picadillo de Carne Molida is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Picadillo de Carne Molida is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook picadillo de carne molida using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Picadillo de Carne Molida:
  1. Make ready Ground Beef
  2. Take Chayote (mirliton squash)
  3. Prepare Carrots
  4. Make ready Green Beans
  5. Make ready Onion
Steps to make Picadillo de Carne Molida:
  1. This is not a step, this is just to show you a picture of the seasoning that I used for the ground beef.
    1. Put the beef in a pan with onion and add some water. Let it cook.
    1. When is well cooked, put the seasoning and mix it with the beef.
    1. Put the vegetables in the pan with the grounded beef.
    1. When the vegetables are cooked let it rest.
    1. Then it's all done. You can also make rice to eat with the Picadillo.

So that’s going to wrap it up with this exceptional food picadillo de carne molida recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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