Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, dalgona khichdi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Dalgona khichdi is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Dalgona khichdi is something which I’ve loved my entire life.

रेस्टॉरंट जैसी स्वादिष्ट दाल खिचडी /Moongdal khichdi recipe made by *tasty food point * #dalKhichdi #tastyfoodpoint #रेस्टॉरंटजैसीदालखिचडी #mungdalkhichadi. Moong Dal Khichdi is a healthy and comforting meal made with rice and lentils. It's lightly seasoned, wholesome and good for you!

To begin with this recipe, we have to first prepare a few components. You can cook dalgona khichdi using 20 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Dalgona khichdi:

1. Take 3 pcs brinjal
2. Take 3 medium sized potatoes
3. Make ready 2 big tomato puree
4. Take 1 inch grated ginger
5. Get 3-4 chopped green chillies
6. Prepare 2 tsp green coriander
7. Prepare 1 tsp red chilli powder
8. Take 1/4 tsp turmeric powder
9. Take 1 tsp coriander powder
10. Take Pinch hing
11. Prepare Pinch rai
12. Prepare Pinch jeera
13. Make ready 2 tsp oil
14. Prepare 2 cups rice
15. Prepare 1/4 cup or tuvar daal
16. Take 1/4 tsp turmeric powder
17. Take 1 tsp Jeera
18. Make ready 2 tsp ghee
19. Get Few curry leaves
20. Get as per taste Salt

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Steps to make Dalgona khichdi:

1. Cut the brinjal and potato soak into water.
2. Grate tomato crush the chilli and grate ginger.
3. Take a kadai heat on full flame add jeera and pinch of hing
4. Add tomato Puree in kadai
5. Puree Cook as well turn over oil up side
6. Add spices and mix well
7. Like this
8. Add some water and heat
9. Add chopped brinjal and potato and salt as per taste you can make in cooker after 2 whistles, close gas and add some green coriander in sabji
10. Yummy sabji of potato brinjal is ready.
11. Take a daal Rice wash and soak For 10 mins take a cooker add 2 tsp ghee jeera curry leaves pinch of hing and turmeric powder add daal rice into cooker add salt as per taste cover the cooker after 2 whistles.closed gas now ready you khichadi
12. Take one glass add some. Khichdi into glass on the top spread of sabji of alu began dalgona khichadi ready to serve

So that’s going to wrap it up for this exceptional food dalgona khichdi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!