Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken piccata consomme flavor. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Piccata Consomme Flavor is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chicken Piccata Consomme Flavor is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken piccata consomme flavor using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Piccata Consomme Flavor:

1. Get 2 Chicken breast (or tenderloin)
2. Prepare 1 dash ☆Salt
3. Prepare 1 dash ☆Pepper
4. Make ready 1 rounded teaspoonful ☆Soup stock granules (Consomme bouillon powder)
5. Make ready 1 tbsp ☆Sake
6. Take 1 dash ☆Garlic powder
7. Get 1 Vegetable oil
8. Make ready 1 dash Rice flour (or white flour)
9. Get 2 eggs Egg

Steps to make Chicken Piccata Consomme Flavor:

1. Butterfly the chicken breasts and slice diagonally into strips. Put the chicken and ingredients marked ☆ in a bowl. Marinate the chicken for 10 minutes. Beat the eggs.
2. Add the beaten eggs to the bowl from Step 1. Cover the chicken evenly with the with the mixture, thinly coat with flour, and then dip once more into the beaten egg mixture.
3. Heat the vegetable oil in a frying pan. Place the chicken in the pan and cover with a lid. Cook over medium low heat.
4. When one side is browned, flip over. Pour any remaining beaten eggs over the meat. Pan fry until the meat is cooked.

So that’s going to wrap this up for this special food chicken piccata consomme flavor recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!