Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, instant paneer and potato pakora recipe. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Instant Paneer and Potato Pakora recipe is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Instant Paneer and Potato Pakora recipe is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have instant paneer and potato pakora recipe using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Instant Paneer and Potato Pakora recipe:

1. Take 100 gm besan/gram flour
2. Prepare as needed Water for making batter
3. Make ready 4-5 tsp Oil
4. Get to taste Salt
5. Take 1/2 tsp Turmeric powder
6. Take 1/4 tsp Red chilli powder
7. Take 250 gm Cheese
8. Prepare 2 Potatoes small size
9. Take as needed Oil for frying
10. Take as needed Imli (Tamarind)for chutney
11. Prepare 1/2 tsp Grinded Roasted jeera
12. Prepare 1/2 tbs Coriander powder
13. Prepare 1/4 tsp Red chilli powder
14. Prepare 4 tsp Sugar

Steps to make Instant Paneer and Potato Pakora recipe:

1. Take gram flour in a bowl add water to make batter it's not too thick not so runny..
2. Add salt, red chilli powder, turmeric powder, and 4tbs oil mix well, oil makes the pakoras crispy
3. Cut paneer and potato in slices
4. Take oil in a pan and when it's hot at medium pace than dip pieces of paneer and potato in the batter and slide them in the oil
5. Keep stirring 2 3 times and tansfer to tissue paper
6. Again these pakoras slide in the pan and stire it well untill it turns golden brown.
7. For chutney take imli in a bowl add some water and keep it aside for 10 mins
8. Now straining it in a pan and place it at a medium flame add salt, red chilli powder, coriander powder, jeera powder and 4 tbs sugar.
9. Now stirre it well untill it looks thick
10. Sprinkle chat masala on pakoras and serve hot with imli chutney.

So that’s going to wrap this up with this special food instant paneer and potato pakora recipe recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!