Recipe of Quick Spiced Beef Pilaf

Louisa Page   29/04/2020 05:54

Spiced Beef Pilaf
Spiced Beef Pilaf

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spiced beef pilaf. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spiced Beef Pilaf is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Spiced Beef Pilaf is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spiced beef pilaf using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spiced Beef Pilaf:
  1. Get 250 g beef mince
  2. Make ready 1 onion
  3. Make ready 1 garlic
  4. Make ready 1 tsp ground cumin
  5. Get 1 cinnamon stick
  6. Take 1 tsp tumeric
  7. Get 1 tsp coriander seeds
  8. Get 2 tomatoes
  9. Make ready 50 g dried apricots
  10. Take 150 g bulgar wheat
  11. Make ready 1 chicken stock cube (xo)
  12. Make ready leaves Some peppery salad
  13. Prepare Ground pepper
  14. Make ready Salt
  15. Prepare Olive Oil
  16. Prepare Water
Steps to make Spiced Beef Pilaf:
  1. Set a pan to medium heat, and pour in some olive oil. Start frying the beef mince and crumble it up with a wooden spoon as you go along. Add in a pinch of salt and pepper. Fry until brown all over!
  2. Peel the onion and garlic and chop finely. Add into the mince with the cumin, turmeric, coriander, and cinnamon stick. Mix well
  3. Chop the tomatoes and apricots. Mix them into the mince.
  4. Boil 500ml of water. Add the stock cube to the water and stir with a fork until dissolved.
  5. Add in the bulgar wheat directly into the pan with the mince. Pour the hot stock over and stir together. Reduce the heat to a simmer, pop on the lid, and cook for 15minutes until the wheat is fluffy.
  6. Turn the heat off and let sit for 5 minutes. Taste test, adjust if needed, and then serve with some salad on the side! Enjoy :)

So that is going to wrap it up with this exceptional food spiced beef pilaf recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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