Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lauki moong khichdi. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Lauki Moong khichdi is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Lauki Moong khichdi is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have lauki moong khichdi using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lauki Moong khichdi:
- Get 1 cup rice, soaked
- Get 1/2 cup green moong lentil
- Get 1 cup bottle gourd, cubed
- Get 1 tomato, chopped
- Get 1 onion, chopped
- Take 1 inch ginger grated
- Prepare 2-3 peppercorns
- Make ready 2-3 cloves
- Get 1 tsp turmeric powder
- Get 1-2 green chili, chopped
- Make ready 1 tsp coriender powder
- Get 1/2 tsp Red chili powder
- Get to taste Salt
- Prepare 1 tbsp oil
- Get 2 cup water
Steps to make Lauki Moong khichdi:
- Heat oil in cooker, add cumin seeds, peppercorns, cloves and green chilli, after few seconds add onions, fry it till translucent.
- Add tomato and ginger, then add salt, red chilli powder, coriander powder, turmeric powder mix well.
- Then add moong dal and bottle gourd and rice two cup water and cover and cook for 2-3 whistles.
- Serve hot with curd.
So that is going to wrap it up with this special food lauki moong khichdi recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
