Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kofta gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Learn how to make Kofta Gravy. Very easy step by Kofta Gravy video recipe. Enjoy this homemade recipe with it's special ingredients.

Kofta Gravy is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Kofta Gravy is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook kofta gravy using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kofta Gravy:

1. Get 1 dozen frozen kofta
2. Get Half cup oil
3. Get Half cup Chopped onion
4. Prepare 1 tbspoon lehsan adrak paste
5. Take 1 large tomato chopped
6. Get 1 teaspoon Salt
7. Prepare 1 tbspoon redchilli
8. Get 1 pinch haldi
9. Make ready 1 teaspoon coriander powder
10. Take 1 teaspoon zeera powder
11. Get Half teaspoon Garam masala powder
12. Get 1 tbspoon yoghurt
13. Prepare 1 cup water
14. Take 2 piece green chilli finely chopped

There are lots of variations of kofta, from meat based to pure vegetarian versions. Kofta is a famous North-Indian Veg Gravy that is served in all hotels. We can make different varieties of Koftas. I love to make cabbage and mixed vegetable Koftas often as a gravy for chapati/Roti.

Instructions to make Kofta Gravy:

1. Add oil in a pan then add onions.. When onions turn golden colour add lehsan adrak paste saute 2 mints add chopped tomatoes and all spices…Saute 5 mints.
2. Add yougurt Mix well then add 1 cup of water… When masala start boiling add kofta and covered in 10 mints on low flame…
3. When oil comes in surface then add green chilli ::::gravy kofta is ready to Eat with paratha or nan…. Hope to enjoy it..
5. Jhat phat gravy kofta ready serve with nan or paratha…. Hope to enjoy it….

Malai Kofta is a blend of creamy white Mughlai gravy and soft fried Paneer kofta. Restaurant style recipe with video and step by step pictures. Malai Kofta Gravy Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. It is such a name which makes you remember the creamy taste of Mughlai gravy and soft cheesy balls. Malai Kofta - How to make Malai Kofta Gravy.

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