Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mutton koftay. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This Kofta Curry is a tasty meat balls in gravy dish,prepared with the easily available ingredients at home the aroma of this dish is simply superb and. Mutton koftay recipe by cuisine foods. Mutton Kofta Recipe are red meat balls made out of mutton pieces or meat and is a delicious snack kofta recipe from Hyderabad which are red round meatballs. #koftay easy and Quick KOFTAY recipe

Mutton koftay is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Mutton koftay is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mutton koftay using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mutton koftay:

1. Prepare For balls
2. Take 1/2 kg Mutton fine mince
3. Take 1 onion
4. Make ready 1/2 tsp zeera
5. Make ready 1/2 tsp salt
6. Make ready 1 tbsp rice(soaked overnight)
7. Get 1 tbsp Green coriander
8. Get 1 tbsp mint
9. Make ready 2 green chilli
10. Get 1/2 tsp Garam masala
11. Take For gravy
12. Take 2 onion
13. Get 3 tbsp Coriander powder
14. Take 1 1/2 tsp red chilli powder
15. Prepare To taste salt
16. Prepare 1 cup oil
17. Take 1 ginger garlic paste
18. Make ready 1/2 cup yoghurt
19. Get Green coriander for garnish

This particular variation of the kofta calls for mutton, which is lamb or goat depending on the region. Kofta curry recipe made with mutton kheema is traditional Indian recipe. We can tell you how to make easily and quickly. To know how to prepare kheema kofta quickly, read on.

Steps to make Mutton koftay:

1. Mince ma all ingredients mix kar ke chopper ma chop kar lein. Balls bana lay.
2. Oil ma onion brown kar lein.Then is ma salt, Red chilli, coriander powder, ginger garlic paste daal kar bhoon lein.
3. After bhunify,onions or yoghurt ko grind kar ke is ma add krdein or bhoon lein. Water add karen according to your choice of gravy.
4. Jab yeh pakna start ho jaye to flame ko low kar dein or 1 by 1 ball is ma add kray.15 min ke lia dum par rakh dein.Last ma dhania daal kar serve karen.
5. TIPS FOR KOFTAY… 1)balls agar tootnay lagay to slice ya egg daal da. 2)balls banatay hoay hands ko grease kar lein oil say phr balls banaen.

Serve with your favorite sauce or use them in a kofta curry. Note: You can take this basic recipe and add all your creativity to take it to. How to make Keema Kofta-Mutton mince koftas cooked in onion tomato gravy. To make the koftas squeeze the water from the mince. It's a mutton kofta recipe also called "koftay ka salan" in a local language.

So that’s going to wrap it up with this special food mutton koftay recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!