How to Prepare Super Quick Homemade Chicken Kofta

Steven Kelly   06/09/2020 08:00

Chicken Kofta
Chicken Kofta

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken kofta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Kofta is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken Kofta is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chicken kofta using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Kofta:
  1. Take 1 kg chicken mince
  2. Prepare 2 tbsp Kofta Masala
  3. Make ready 1/4 tsp nutmeg powder
  4. Make ready 1/4 tsp Mace powder
  5. Take 1/2 tsp zeera powder
  6. Make ready 1 tsp coriander powder
  7. Get 1 tsp red chilli powder
  8. Prepare to taste Salt
  9. Take 2 bread slices
  10. Prepare 2 tbsp fried oinon
  11. Take 1 oinon chopped
  12. Make ready 6 green chilli
  13. Get 1 tsp Garlic paste
  14. Prepare 1 tsp Ginger paste
  15. Take 2 tsp khaskhas (خشخاش)
  16. Get 3 tbsp bhoony chany ka powder
Instructions to make Chicken Kofta:
  1. Chicken Qeema
  2. Dry ingredients Qeema main Dal ka mix kar lein.
  3. Oinon, ginger garlic paste, green chilli, zeera whole,khaskhas (خشخاش), bread slices,fried oinon chopper main chop Kar lein.
  4. Qeema main Chany ka powder Dal ka mix kar lein.aur chopper main Dal ka chop Kar lein.
  5. Achay sy mix kar ka koftay bana lein aur freeze Kar lein.

So that is going to wrap this up for this special food chicken kofta recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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