Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, besani koftay. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Besani koftay is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Besani koftay is something which I have loved my entire life. They are fine and they look fantastic.

See great recipes for Besani koftay too! Besani Bhindi - Besani Bhindi is one of crispy and spicy side dish, you can also eat it with roti along Besani Paratha - Besani Paratha - Why don't you try this spicy besani paratha on your coming holiday. In grinder, add garlic cloves, whole red chilies, cumin seeds, salt, oil and water, grind until medium coarse paste.

To get started with this recipe, we must first prepare a few components. You can cook besani koftay using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Besani koftay:

1. Take 1/2 kg Chicken mince
2. Get 1 tabsp ginger garlic paste
3. Take 2 onion chopped
4. Take 3-4 green chillies
5. Make ready 1/4 cup coriander leaves
6. Get as required salt
7. Take 250 gm yougart
8. Make ready 175 gm gram flour
9. Make ready 1 1/2 litre water
10. Make ready 1 tsp termeric
11. Take 1 tabsp red chilli powder
12. Prepare as required oil
13. Take 6-7 whole red chilli
14. Take 2-3 garlic cloves
15. Make ready 1/2 tsp cumin

Check Besani Roti Recipe in Urdu. Learn to cook Besani RotiRecipe by chef Shireen Anwar at Masala TV show. At Masala TV you can check complete Besani Roti Recipe in Urdu and English. Want to discover art related to besani?

Steps to make Besani koftay:

1. In a food processor chop together chicken,g g paste,1 onion,green chillies,coriander leaves,1/3 tsp salt.shape in small dumplings(kofta)
2. In a pan heat 2 to 3 tabsp oil and saute the remaining onionuntil it soften.
3. In abowl mix garam flour water yougart red chilli powder and termeric
4. Pour the gram flour mixture in in pan and cook on low flame.if thicken quickly add some water.
5. When yhe mixture begins to thicken,add chicken koftas and simmer.
6. In a saparate pan heat 1/4 cup oil add whole red chillies garlic cloves and cumin seeds.fry until ingredients begin to splutter
7. Pour the temper over the koftas and serve hot.

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So that’s going to wrap it up with this special food besani koftay recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!