Recipe of Award-winning Cabbage Kofta. Curry

Ronnie Carson   18/05/2020 18:13

Cabbage Kofta. Curry
Cabbage Kofta. Curry

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cabbage kofta. curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cabbage kofta recipe With step by step photos - cabbage kofta is a rich and delicious curry dish How to make cabbage kofta. In a mixing bowl, take the ingredients. Cabbage Kofta Curry is a very healthy and tasty Assamese kofta curry recipe.

Cabbage Kofta. Curry is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Cabbage Kofta. Curry is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cabbage kofta. curry using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage Kofta. Curry:
  1. Take For pakoras
  2. Take 1 1/2 cup grated cabbage
  3. Take 1/2 cup besan or as needed
  4. Prepare 1/2 tsp turmeric powder
  5. Prepare 1 tsp red chilly powder
  6. Take 1/2 tsp cumin powder
  7. Take 1/2 tsp ajwain
  8. Get 1 pinch hing
  9. Get 3 garlic cloves, 1" ginger
  10. Make ready 2 green chilly and 1 tomato
  11. Make ready grind it and make fine paste
  12. Take to taste Salt
  13. Get 1 tbsp Oil

Transfer the curry in a serving bowl and add a swirl of fresh cream to garnish along with some fresh coriander. Serve No Onion No Garlic Cabbage Kofta Curry with Pudina Tawa Paratha and Tomato. How to Make Cabbage kofta curry without onion garlic. Method to make kofta balls: Heat oil in a deep pan for frying.

Steps to make Cabbage Kofta. Curry:
  1. Boil chopped cabbage in pressure cooker till three whistles.
  2. Once it is done. Cool it and open the lid. Cool it and transfer to a bowl. Add turmeric powder, red chilly powder.
  3. Cumin powder, dhania powder and ajwain, hing
  4. Salt and oil. Mix….well.
  5. Knead smooth dough. From the dough make a kofta shape.
  6. Preheat Air Fryer for 180 degree C. Brush oil in the basket. Brush oil in kofta and keep in basket for 10 minutes.
  7. Once it is done. Keep aside.
  8. Heat oil Kadai. Add cumin seeds. Add red chilly powder and grind paste.
  9. Saute it for few minutes. Add water in masala. Fry till the raw smell of masala goes off. Then add water as needed.
  10. When it starts boiling add kofta. Add bay leaf and gar am masala.
  11. Cover and cook till it is gravy.
  12. Then add fresh cream. Garnish with fresh coriander leaves. Ready to serve….with….hot….phulkas.

Meanwhile, take a mixing bowl and add cabbage, cumin, ginger, green chillies. Cabbage Potato Curry -Today I am posting my children's favorite cabbage and potato curry. I learned this from my neighbor whose mother-in-law was a Bengali. I am not sure whether this is an authentic. Cabbage curry recipe - A simple cabbage masala curry made with cabbage, peas & spices.

So that is going to wrap this up with this special food cabbage kofta. curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2020 Best Food Recipe Free - All Rights Reserved