Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, corn salsa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Corn Salsa is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Corn Salsa is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook corn salsa using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Corn Salsa:

1. Make ready 1 each small poblano chile pepper, seeded and minced
2. Get 3 tsp olive oil
3. Prepare 1/2 tsp salt
4. Prepare 1 cup corn (fresh or frozen)
5. Prepare 1 each small jalapeno pepper seeded and minced
6. Make ready 2 tbsp chopped fresh cilantro
7. Prepare 2 tbsp red onion chopped
8. Get 2 tbsp lime juice
9. Get 1/2 tsp sugar

Instructions to make Corn Salsa:

1. Brush poblano pepper with olive oil and grill skin-side down until charred but still firm, about 5 minutes. Cool and minced
2. If using fresh corn, boil a small pot of water to boil. Add corn and boil until tender. 2-3 minutes
3. Mix corn (THAWED) poblano, jalapeno, cilantro, and red onion I a bowl.
4. Stir in the olive oil, lime juice, sugar, and salt

So that’s going to wrap this up for this exceptional food corn salsa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!