Recipe of Ultimate Baked Malai kofta

Myra Fernandez   26/06/2020 04:44

Baked Malai kofta
Baked Malai kofta

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked malai kofta. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Baked Malai kofta is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Baked Malai kofta is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook baked malai kofta using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Malai kofta:
  1. Take 5 tomatoes
  2. Make ready 4-5 green chilli,
  3. Get 2 tej patta,
  4. Prepare 2 small Elaichi,
  5. Prepare 2 lal mirch sabut,
  6. Take 1 piece chopped adrak,
  7. Prepare 10-12 kaju
  8. Prepare 1-2 piece dalchini
  9. Get 4-5 boiled and mashed potatoes,
  10. Prepare 150 gm paneer
  11. Prepare 1/4 cup chopped coriander
  12. Take 1 tsp salt
  13. Get 2 tsp cournflour
  14. Get 1/4 tsp black pepper
  15. Make ready 1 tsp mirch paste
  16. Get 1/4 tsp garam masala
  17. Prepare 10-12 kishmish
  18. Get 1 tsp kasuri methi
  19. Prepare 2 tb spoon malai or cream
Instructions to make Baked Malai kofta:
  1. Take a pan at low flame.add oil and add green chilli,tej patta,elaichi,chopped tomatoes,red chilli, adrak,dalchini,7-8 kaju.keep stirring.
  2. After stirting cover the pan.after 10 min add water.keep stirring.take it off.when it cools blend in a mixer.
  3. Now take mashed potatoes in a bowl.Add crumbled paneer init.Add salt and pepper,cornflour, hara dhania and bind it.now take a part stuff with chopped kaju and kishmish in it.Make balls.
  4. Fry the balls or baked in airfrier.
  5. Take them out and keep it in a plate.now take a pan at low flame.Add butter.add blended puri in it. keep stirring.add kashmiri lal mirch, garam masala and crushed kasuri methi.
  6. Add malai or cream in it.Now take a bowl with koftas.Add curry and garnish it with cream, coriander and serve it with roti or naan.

So that’s going to wrap it up for this special food baked malai kofta recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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