Steps to Prepare Homemade Beefy Hashbrown Casserole

Isabella Barrett   10/10/2020 23:02

Beefy Hashbrown Casserole
Beefy Hashbrown Casserole

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, beefy hashbrown casserole. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beefy Hashbrown Casserole is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Beefy Hashbrown Casserole is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beefy hashbrown casserole using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beefy Hashbrown Casserole:
  1. Prepare 1 packages 32 oz bag frozen hashbrowns
  2. Get 1 lb beef I used chuck steak cut in 1/3 inch cubes
  3. Get 1 huge red onion. diced
  4. Make ready 1 large poblano pepper diced
  5. Prepare 2 10 oz bags of shredded cheese I like sharp cheddar
  6. Prepare 1 quart sour cream
  7. Prepare 1 salt and black pepper to taste
  8. Prepare 1 1/2 tbsp minced. garlic.
Steps to make Beefy Hashbrown Casserole:
  1. in a large fry pan put a pat of butter beef pepper garlic and 1/2 of the onion salt and pepper how you like cook the meat till mostly done at med heat then allow to cool
  2. in a very large bowl put the hashbrowns remaining onions and 1 bag of cheese mix this well
  3. when meat is cool empty the Qt of sour cream into the pan and combine totally nows a good time for more salt and pepper too
  4. now mix the meat and SC into the bowl with hashbrowns and mix. I get dirty here and use my hand its just easier
  5. take your large lasagna pan and spray with non stick spray dump the goo in the pan and spread it out evenly then add your second bag of cheese for a top layer
  6. cover with foil and bake in a preheated 375°F oven for 45 min
  7. remove the foil and return to oven to brown the cheese a lil
  8. remove from oven let it rest for five min or so then dive in be careful its HOT

So that is going to wrap this up for this special food beefy hashbrown casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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