Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, rabri kulfi. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Rabri Kulfi is traditional Indian Icecream. Rabri is a sweet, condensed-milk,made by boiling milk on low heat for a long time until it becomes dense and. India's best sweet dessert on a stickis undoubtedly, Kulfi.

Rabri Kulfi is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Rabri Kulfi is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rabri kulfi using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rabri Kulfi:

1. Take 1/2 litre milk
2. Make ready 2 tbsp sugar
3. Make ready 3-4 crushed cardamom
4. Get 3 tbsp milk powder

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Instructions to make Rabri Kulfi:

1. Take heavy bottomed pan heat milk, when hot add milk powder stir well. Add sugar, cardamom powder mix well.
2. Cook untill become rabri form than switch off flame.
3. Cool down at room temperature.
4. Pour into kulfi moulds.
5. Cover and refrigerate for 6-7 hours.
6. Serve.

Rabri is a creamy Indian dessert prepared with milk that is slowly simmered until thick. The milk is usually enriched with sugar, cardamom, saffron, or rose water, as well as sliced nuts such as. Rabri is a popular north indian dessert made during festivals. Prakash Kulfi Wale Good cold desserts, we liked it and yummy yummy taste. Rabdi Faluda Kulfi at home #Summerspecial#icecream#Faluda#FaludaKulfi For more recipes Please subscribe.

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