Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken pozole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Pozole is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chicken Pozole is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chicken pozole using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Pozole:

1. Make ready 2 lb boneless skineless chicken"white or dark" your choice
2. Take 1/2 onion
3. Get 3 clove garlic
4. Take 1 bayleaf
5. Prepare 1 6 pound can of hominey
6. Get sauce
7. Get 6 dried guajillo chilies
8. Take 4 dried new mexico chilies
9. Take 2 dried pascilla chilies
10. Make ready 1/2 onion
11. Get 1 tbsp cumin
12. Prepare 2 tsp chicken bullion
13. Prepare 1 tbsp salt
14. Take 1 tbsp garlic salt
15. Make ready 2 dried ancho chilies
16. Get 3 clove garlic
17. Get 1 tsp oregano
18. Make ready toppings
19. Prepare 1/2 shredded cabbage
20. Take 1/2 diced onion
21. Make ready 6 sliced radishes
22. Take 1 limes

Instructions to make Chicken Pozole:

1. start by chopping your chicken into bite size pieces. add to large stock pot with 1/2 a peeled onion, bayleaf and 3 cloves of garlic, bring to a boil then simmer medium heat for atleast 45minutes make sure to keep skimming the top
2. now cut tops if chilies and take out seeds n veins, add to a small pot to boil with garlic and onion. boil till wilted down about 15minutes (save juice from water you will use for sauce)
3. once your chiles are done add all ingredients to a blender till smooth youll probably need about 1-2 cups of chili water for smoothnees, taste for seasonings.
4. open hominey rinse a few Times till water runs clean, add to chicken. Strain your sauce and also add to chicken stiring a few times taste for seasonings.
5. let pozole cook another 15minutes. Now your done! you can top with toppings and a side of tortilla or tostada shells and a cold beer! Enjoy

So that is going to wrap this up for this special food chicken pozole recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!