Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, apple kulfi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple Kulfi is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Apple Kulfi is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook apple kulfi using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Kulfi:

1. Take 1 litre milk
2. Take 2 tbsp sugar
3. Make ready 2 grated apple
4. Make ready 2 tbsp Almond flakes
5. Prepare 6 grated elaichi peda
6. Take 4 big size kulfi mould
7. Take as needed cherries for garnishing

Steps to make Apple Kulfi:

1. Boil milk till it thickens.
2. Grate apple and cook in a pan till moisture evaporates. Add sugar and cook till thickens and colour changes.
3. Add grated peda mix well add cooked apple pulp.
4. Now add Almond flakes and cool the kulfi mixture. Fill in moulds and freeze on high temperature for 4 hrs. Or till kulfi is freezes completely.
5. Unmould the ready YUMMY, DELICIOUS apple kulfi in palate slice and garnish with cherries and serve.

So that is going to wrap it up with this exceptional food apple kulfi recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!