Recipe of Super Quick Homemade Mutka kulfi

Connor Mendez   12/08/2020 07:34

Mutka kulfi
Mutka kulfi

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mutka kulfi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mutka kulfee ghar mie banie matka kulfi recipematka kulfi recipe in hindi matka kulfi banane ka tarika matka kulfi banane ka tarika bataen matka kulfi banane ka tarika. Matka kulfi is an Indian style ice-cream. it's recipe is very easy and you can made it with different -different styles like with barfi, with khoya etc. Its surprising how a simple clay pot changes the taste and aroma of your kulfi.

Mutka kulfi is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Mutka kulfi is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mutka kulfi using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mutka kulfi:
  1. Take 1/2 litre Milk
  2. Make ready 1 tin Evaporated milk
  3. Take 1/4 tsp Elaichi powder
  4. Make ready to taste Condensed milk
  5. Get Badaam and pista as required
  6. Get 1/2 tbsp Butter
  7. Make ready 1 tbsp Cornflour (dissolve in milk)
  8. Take 250 grms Fresh cream
  9. Make ready 1 tsp Kulfi essence

This matka kulfi recipe is inspired from jigg kalra's book - classic cooking of Punjab Also use a heavy bottomed pan or kadai to make matka kulfi. Rose water or kewra water can. matka kulfi recipe, malai kulfi recipe, matka kesar pista kulfi with step by step photo/video. a popular frozen traditional indian ice cream recipe prepared with milk cream. Matka Malai Kulfi Recipe, Learn how to make Matka Malai Kulfi This Matka Malai Kulfi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Its surprising how a simple clay pot changes the taste and aroma of your kulfi.

Steps to make Mutka kulfi:
  1. In a pot pour milk and evaporated milk give a boil add crushed badaam pista, Elaichi powder and condensed milk cook 10 to 15 minutes keep stirring spoon then add butter and cornflour when gets thick turn off flame,cool down then refrigerate for 2 hours in airtight box
  2. After 2 hours beat with electric beater add fresh cream beat again in last add kulfi essence and freeze again for 2 hours
  3. After 2 hours beat again the batter then transfer to small matkiz garnish with badaam pista freeze for 8 hours or more and serve chilled.๐Ÿ’–

Matka Kulfi is the best kulfi among all Pakistani and Indian kulfi recipes. It is an easy-to-make, cool and refreshing cool snack to enjoy in hot afternoons in summer. You can also enjoy it otherwise. I guess no special intro is required for Kulfi Ice cream since it is every ones favorite. In my home town they sell kulfis in a earthenware pot called 'Matka' filled with Ice Cream.

So that’s going to wrap this up with this exceptional food mutka kulfi recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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