Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, mango matka kulfi !!. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mango Matka Kulfi / Mango Kulfi Recipe Hello Friends Main Gayatri apne channel "How To Make By Gayatri " me aap sabhi ka welcome karti hun, aur request. Mango matka kulfi, kulfi, and ice-cream, mango ice-cream, mango kulfi recipe in Hindi. In this video, I'm going to show you how to make a Matka mango kulfi.

Mango Matka Kulfi !! is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Mango Matka Kulfi !! is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mango matka kulfi !! using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mango Matka Kulfi !!:

1. Make ready 2 cups Full Fat Milk
2. Take 3/4 cup Milkmaid or Condensed Milk
3. Get 2 Ripe Mangoes Roughly Chopped
4. Take 1 Ripe Mango Chopped in small pieces
5. Get Few Fresh Mint Leaves for garnishing

It's so creamy and so yummy, you would not want to miss out on this one! matka kulfi recipe with stepwise photos.matka kulfi is kulfi ice set in earthern clay pots.matka kulfi with easy stepwise pictures. Rinse the clay pots then pour the mixture into the pots. I poured half of the mixture into kulfi moulds for mittus sake and only. I made saffron mango matka kulfi as a treat for their hard work.

Steps to make Mango Matka Kulfi !!:

1. Heat up the milk in heavy bottom vessel and add milkmaid and bring it to boil. Turn off the flame and let it cool down completely.
2. Once cooled, add roughly chopped mangoes to the cooled milk mixture and blend together to a smooth puree.
3. Add some small pieces of mangoes to the puree and mix well. Pour the mixture in the matka.
4. Put some small pieces of mangoes on top, cover with silver foil and keep it in deep freezer for 6 to 8 hrs or overnight to set.
5. Garnish with fresh mint leaves and enjoy chilled delicious Mango Matka Kulfi.

Kids simply loved eating this saffron mango matka kulfis. Eating from cute little earthen pots was so much fun. This kulfi is rich, creamy, and the mango pulp in it makes it a perfect seasonal must have dessert. Mango Kulfi is a rich, creamy and nutty Indian Summer Frozen Treat Ice Cream made by reducing milk until thick and flavored with nuts and mango pulp.

So that’s going to wrap it up for this exceptional food mango matka kulfi !! recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!