Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, rice matka kulfi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rice Matka Kulfi is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Rice Matka Kulfi is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook rice matka kulfi using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Rice Matka Kulfi:

1. Get 400 ml milk
2. Make ready 1/4 cup sugar
3. Prepare 1/2 cup grinded rice
4. Make ready 1 cup Saffron milk
5. Take Some Dryfruits
6. Make ready 1 tbsp butter
7. Take 1 tbsp cardamon powder

Steps to make Rice Matka Kulfi:

1. Take 1 cup rice. Roast it in 1 tbsp butter.
2. Add some dryfruits in pan and roast it.
3. Grind rice and dryfruits in grinder. It should not be in powdered form.
4. Take 400 ml milk in a pan. Boil it on medium flame.
5. Add grinded rice and dryfruits mixture in milk.
6. Cook it till it reduces to half the quantity.
7. Add saffron milk in it. Cook for 5 min.
8. Now add 1/2 cup sugar in milk and cook for another 5 minutes.
9. Switch off the flame and let it cool at room temperature.
10. Now put it in cups and refrigerate for about 7-8 hours.
11. It's ready to be served cold. Enjoy.

So that is going to wrap this up with this special food rice matka kulfi recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!