Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mawa badam kulfi. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mawa badam kulfi is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mawa badam kulfi is something that I’ve loved my whole life. They are nice and they look wonderful.

mawa badam kulfi recipe in hindi malai kulfi recipe in hindi kesar kulfi recipe in hindi matla kulfi recipe. Mawa & Desi Ghee from Malai/Balai Creamy Malai Kufi is a delicious summer treat!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mawa badam kulfi using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mawa badam kulfi:

1. Take 500 ml full fat milk
2. Make ready 5-6 tablespoon sugar
3. Take 2 tablespoon milk powder
4. Get 2 tablespoon cornflour
5. Take 50 gm Mawa (khoya)
6. Make ready 1/4 cup malai/cream
7. Make ready 6-7 crushed almonds

Badam Kulfi, a popular kulfi made from milk and almonds is well-known for its rich flavor and creamy texture. Sakas Aahaar Desserts Sweets Keshar,Pista, Badam homemade Kulfi without Mawa( Quick recipe ). Try this different & easy kulfi without Mawa. Ingredients for Badam Pista Kulfi Recipe.

Steps to make Mawa badam kulfi:

1. In a heavy bottom pan take sugar. Add one teaspoon water and keep on flame. Allow it to caramelize till golden brown. Stir in between. (It gives nice colour and flavour to the kulfi).
2. Now add milk into (Keep 1/2 cup milk aside from it). By adding milk, caramelize sugar turns hard. Don't worry. Keep stirring gently. Sugar will melt after sometime.
3. Cook for 5-8 minutes or till sugar melts. Mix milk powder and corn flour in 1/2 cup milk which we keep aside. Make lump free mixture.
4. Add this mixture into. Stir continuously. Cook till milk thickens. Switch off the flame. Allow it to cool down at room temperature.
5. Then add grated Mawa and malai and mix well. Blend in mixer grinder. Pour into kulfi mould. Add some crushed almonds in each mould. Close with lid and put into fridger for 6-8 hours or till set. You can put icecream stick if you have. Delicious kulfi is ready. Demould it and enjoy.

Kesar Badam Kulfi Recipe with step by step pictures. Kulfi is a frozen creamy dessert with milk and nuts as base. There are different types of Kulfi Recipes, I have already posted basic kulfi /malai kulfi. Homemade Kulfi Recipe - Sweeted Badam Kulfi. Kulfi is a frozen dessert made from milk.

So that is going to wrap it up for this special food mawa badam kulfi recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!