Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, paneer pearl pulao. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Paneer Pearl pulao is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Paneer Pearl pulao is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have paneer pearl pulao using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Paneer Pearl pulao:

1. Prepare 3 cup steamed basmati long grain rice
2. Prepare 50 gram paneer
3. Prepare 2 tablespoon cashewnut powder
4. Prepare 1 1/2 tablespoon corn flour
5. Make ready 2 teaspoon ginger chilli paste
6. Make ready 2 tablespoon chopped coriander
7. Get 1 tablespoon chopped mint leaves
8. Take 5-6 green cardmom
9. Get 2 inch cinnamon stick
10. Get 1 bay leaf
11. Take 3 cloves
12. Take 2 tablespoon ghee
13. Get 2 tablespoon warm milk
14. Make ready 2 sheets silver warq
15. Take pinch Saffron(kesar)
16. Get 2 tablespoon cashews
17. Prepare 2 Tablespoon raisins
18. Get As needed Oil for frying
19. Prepare to taste Salt

Steps to make Paneer Pearl pulao:

1. Mix paneer, cashewnut powder,corn flourand salt in a plate and knead into a smooth dough.divian into small equal portions and roll into balls.
2. Heat sufficient oil into a deep frying pan and fry paneer balls,on medium heat,till light golden brown.now in a small bowl take warm milk and add saffron.
3. Heat ghee in a kadai, add cloves, cinnmon sticks,green cardamom,and bey leaf and sauté till fregnent add ginger and green chilli paste and sauté for one minute.add half the paneer balls and mix well.add cooked rice,saffron milk and salt mix lightly.add coriander and mint leaves and mix well.
4. Coat the remaining paneer balls with silver warq.transfer the pulao in a serving bowl, garnish with silver warq coated balls, cashews,raisin and serve.

So that’s going to wrap it up for this exceptional food paneer pearl pulao recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!