Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, dry fruits kulfi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Simply divine is this Dry Fruit Kulfi! This Kulfi is also a classic, traditional old fashioned Indian icecream. These Indian dessert is full of nuts and mava..

Dry Fruits kulfi is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Dry Fruits kulfi is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook dry fruits kulfi using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dry Fruits kulfi:

1. Get 1 cup milk (room temperature)
2. Prepare 4 Tbsp milk powder
3. Make ready 1/4 cup fresh cream
4. Make ready 1/4 tsp cardamom powder
5. Take 4 Tbsp dry nuts (chopped)
6. Take 2 Tbsp powdered nuts
7. Prepare 2 Tbsp sugar/ honey/ condensed milk

Take vessel add milk and keep it on. This Dry Fruit Kulfi is a traditional recipe, in proper Mughlai style, loaded with dry fruits and flavoured with saffron and cardamom. This rich mithai, with a milky and spicy taste punctuated by the crunch of. Dry Fruit Kulfi is amazing kulfi.

Instructions to make Dry Fruits kulfi:

1. In a bowl,add boiled milk at room temperature.
2. Add fresh cream and mix well.
3. Add milk powder and mix it without lumps.
4. Add cardamom powder.add any sweetener of your choice.i didn't any sweetener.
5. Chop some dry fruits and also powder some of them. The powdered nuts gives flavour and the chopped nuts for the crunch while eating.
6. Mix everything well together and pour into the kulfi mould,or into a glass and let it set overnight.
7. Have an awesome summer at home with these tasty kulfi.

It is prepared with milk, cream, bread & dry fruits. Then fill in kulfi mold and set it. Creamy, soft, delicious… Kulfi is an Indian ice-cream made with milk and lots of dry fruits. The milk is reduced to a very thick consistency and then flavoured with cardamoms. Kulfi falooda recipe with step by step photos - a rich and delicious summer dessert with kulfi and topped with falooda, sabja seeds, rose syrup and dry fruits.

So that is going to wrap it up for this exceptional food dry fruits kulfi recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!