Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lauki ki kulfi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lauki ki kulfi is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Lauki ki kulfi is something which I have loved my entire life.

To know the full recipe please watch video till end Thanks for watching our video 🙏🙏 If you like the recipe and our video then don't forget to click the. Get the amazingly tasty लौकी की कुल्फी - घीया कुल्फी - Lauki ki Kulfi Ice Cream Recipe at Home - Ghiya Kulfi Recipe in Hindi. Lauki is a simple and healthy vegetable side dish that is also known as opo squash, or Bottle Gourd.

To begin with this recipe, we have to first prepare a few ingredients. You can have lauki ki kulfi using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lauki ki kulfi:

1. Prepare 150 gram lauki(bottle gourd)
2. Get 300 ml milk
3. Take 3 tbsp jaggery
4. Prepare 1/4 Tsp cardamom powder
5. Get 1 tbsp chopped Dryfruits
6. Make ready 4-5 dried rose petals

Dudhi sabji or lauki sabzi is an easy and slightly spiced Lauki is also known bottle gourd or opo squash in english. In some other Indian languages lauki is. finally, enjoy lauki ki sabji with chapathi or rice. How to Make Lauki Ki Bhujia Recipe Get a very easy step by step recipe for making a delicious loki ki bhujia in Urdu.

Steps to make Lauki ki kulfi:

1. Firstly wash a lauki and peel off. Then grate it in a bowl. Keep it aside.
2. Now heat a pan and add milk. Boil the milk. After 3 boil turn off the flame and let it cool down.
3. Then add grated lauki and boiled milk together into the mixer jar. Blend it coarse.
4. Then transfer the mixture into a pan. Add jaggery and cardamom powder. (You can add any sweetner of your choice, here I am making healthier version so I am using jaggery)
5. Now boil the mixture until it thickens properly. After thickens let it cool down for 5 minutes.
6. Then pour the kulfi mixture into the kulfi moulds or matka or small glass. Cover it with aluminium foil and place it in a freezer. Freeze the kulfi for 8-10 hours.
7. If you are using glass as a mould or kulfi mould then place the kulfi stick after 4-5 hours.
8. Then sprinkle chopped Dryfruits on the top of the kulfi. Crush the dried rose petals with your hands. And enjoy the beautiful lauki ki kulfi.

Nearly every Indian has a sweet tooth and craves to have some nice sweets, specially after their Ingredients needed for Lauki Ki Barfi. Lauki ki kheer is a traditional North Indian sweet. Also present is a step-by-step Soan Papdi Recipe : Indian Sweets Making Videos. Pakistan Me Sub Se Sasti Or High Quality Ki Shirts - Kanwal Aftab Visits Tailor Tag Production Unit. Lauki ki Kheer, a healthy dessert for healthy heart.

So that’s going to wrap this up with this special food lauki ki kulfi recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!