Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mango me kulfi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This Mango Kulfi has the flavors of mango mixed with the traditional kulfi. It's so creamy and so yummy, you would not want to miss out on this one! Mango malai kulfy is really famous kulfy in north india.

Mango me kulfi is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mango me kulfi is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook mango me kulfi using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mango me kulfi:

1. Make ready 2 ripe mangoes
2. Get 1/2 lt milk
3. Make ready 1 tbs fresh malai
4. Take 1 ts vanilla essence
5. Make ready Some dry fruits grinded
6. Take to taste Sugar
7. Take 1 tsp ts corn flour+1ts water mix
8. Prepare 5-6 string saffron

Kulfi and summers go together like bread and butter. Add mangoes to the mix and you have a recipe for pure bliss. You can add any mango puree while making this frozen dessert. Mango kulfi recipe with video & step by step photos - Kulfi is an Indian ice cream made with milk, sugar and other flavoring ingredients.

Steps to make Mango me kulfi:

1. In a sauce pan boil the milk.
2. Now add malai, and sugar in the milk mix well, reduce them till the milk thickens.
3. Add saffron, and grinded dry fruits and mix it well
4. Once it thicken turn off the heat and let the milk cool down. - For the mango cut off the crown, mark the seed with your knife..
5. Place the mango on a glass or a bowl on which it can stand. - Scoop of the seed from the mango,and fill the kulfi mixture into the mango
6. Cover the mango with the crown,freeze till 4-5 hours. on the glass go that the kulfi sets well in the mango.
7. When the kulfi sets peel the mango skin and slice them circles.
8. Enjoy the frozen mango filled with creamy kulfi.

There are a few different variations of making it and the method. Mango kulfi recipe is a popular Indian ice cream. There is absolutely no respite from the hot sultry weather that we are experiencing since the past two weeks. This mango kulfi recipe is for a mango ice cream that is common in India. The recipe is simple, plus Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri.

So that’s going to wrap this up for this exceptional food mango me kulfi recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!