Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy coriander mint pulao. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Coriander Mint Pulao is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Spicy Coriander Mint Pulao is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook spicy coriander mint pulao using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Coriander Mint Pulao:

1. Make ready 1 cup Dhaniya
2. Take 1/2 cup pudina
3. Make ready 1 glass boiled basmati rice
4. Make ready 1 tbsp ginger garlic paste
5. Take 3 green chilli paste
6. Get 1 spoon jeera
7. Make ready 1/2 tbsp lemon juice
8. Prepare to taste Salt
9. Take 1 spoon Dhaniya powder
10. Make ready 1 tez patta Khadha masala
11. Make ready 1/2 spoon garam masala

Instructions to make Spicy Coriander Mint Pulao:

1. In a mixer make a paste of Dhaniya and pudina leaves.
2. Also add ginger garlic paste and green chilli paste.In a pan heat oil and add khada masala.
3. Now add the paste prepared above and mix well.
4. Now add dry masala, lemon juice and salt. Cook for few mins.
5. Add boiled rice and a little water to cook well. Stir for 5 mins.
6. Serve it with sabji or simple curd.

So that is going to wrap this up for this exceptional food spicy coriander mint pulao recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!