Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, white yakhni beef pulao. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

White Yakhni Beef Pulao is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. White Yakhni Beef Pulao is something that I’ve loved my whole life.

Here is your desired recipe of White beef yakhni pulao. Must Try this Tasty and Delicious recipe of Beef Yakhni White Pulao. Step by Step Recipe Method by Cooking with Rehana.

To begin with this recipe, we have to prepare a few ingredients. You can cook white yakhni beef pulao using 15 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make White Yakhni Beef Pulao:

1. Prepare 1 kg Beef
2. Get 1 kg Rice. Basmati
3. Get 2 cup Oil
4. Get 3 Onion
5. Take 2 Phool Garlic ke
6. Take Hf Ginger
7. Take 3 Teble spoon Saboot dhaniya
8. Prepare 2 Teble spoon Soofn
9. Get 3 Teble spoon Salt
10. Make ready 15 Green Chiili
11. Make ready 1 cup yoghurt
12. Take 3 Teble spoon Saboot grm msala
13. Get 1 Teble spoon Pisa grm msala
14. Get 1 Teble spoon Safat zeera
15. Take 4 Tez Pat ke pate

Beef Yakhni Pulao recipe is a special Pakistani rice pilaf that is made with beef, stock, and rice with garam masala. It is comfort food, and is delicious served with a side of raita and kachumber salad. So, I thought after sharing these two delicious pakora recipes with you last week, it's time to introduce you. while the recipe for yakhni pulao is extremely simple, yet some tips and recommendations for a perfect pilaf recipe. firstly, as i mentioned previously, yakhni pilaf is traditionally prepared with chicken stock and choice of meat. if you are comfortable with meat than feel free to use them. secondly. Yakhni Pulao is a juicy, salty, rice and meat dish.

Steps to make White Yakhni Beef Pulao:

1. Ak pan m 4 Glass Water add krn Phir os m Beef add krn
2. Phir 1 Phool Garlic or Thora Ginger. 1 Onion add krn. Or salt
3. Phir ak kapre m Saboot dhaniya. Soofn rakh kar pootli bana Lein
4. Phir osa pan m add krn or ykhni Ready kar lein or 40 mintes ke liya rakh dn
5. Ak pan m Oil add krn phir os m Onion ko golden fry krn or bahir nikal lein
6. Phir Haff Onion or 10 Green Chiili ko Bilandar kar lein
7. Phir zeera. Taz Pat ke pate. Add krn or achi trhn Mix krn
8. Phir Garlic Ginger add krn.. or achi trhn mix krn or Bilandar wala Mixstur add krn
9. Phir Beef add krn phir salt add krn or Pisa grm msala or Saboot grm msala ko koot kar add krn or achi trhn Mix krn
10. Phir Yoghurt add krn or 5 Green Chiili cut kar ke add krn
11. Jab Masala Ready ho Jai tu 4 Glass Yakhni add krn
12. Phir Rice add krn jab pani khuchk ho Jai tu dam par rakh dein
13. Jab dm ho Jai tu Raita ke sth serve krn
14. Ready to White Yakhni Beef pulao

Cooked in several natural herbs and spices (i.e. White cumin, Garlic Cloves, Cinnamon, Black The meat used in Yakhni Pulao is most usually, beef. Because beef gives Yakhni Pulao its real taste and aroma however it is also cooked with mutton and. For Yakhni (Stock): In cooker,add beef mix boti,water,ginger garlic paste,onion,salt,bouquet garni (potli) and bring it to boil,cover and cook until meat is Cooker mein beef mix boti,pani,adrak lehsan paste,pyaz,namak aur potli dal dein,ubal anay ka bad dhak dein aur ghost gul janay tak paka lein. Veg Yakhni Pulao Recipe with step-wise photos.

So that’s going to wrap it up with this special food white yakhni beef pulao recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!