Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and prawn laksa. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken and Prawn Laksa is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chicken and Prawn Laksa is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken and prawn laksa using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Prawn Laksa:

1. Prepare 1 two tablespoons vegetable oil
2. Prepare 4 to 6 macro free range chicken thighs, skinned, boned, thinly sliced
3. Get 375 mil water
4. Prepare 500 mil coconut milk
5. Take 1 cup mung bean sprouts
6. Take 1 cup fresh mint leaves
7. Take 1 one red chilli, thinly sliced
8. Get 120 grams laksa paste
9. Take 1 four – eight prawns per person, raw, peeled
10. Take 2 tbsp fish sauce
11. Prepare 200 grams thin rice noodles
12. Make ready 1 lime wedges for serving

Instructions to make Chicken and Prawn Laksa:

1. heat a large saucepan over a low heat and add the oil. Add the laksa paste.Fry gently, staring occasionally for 3 min or until fragrant. Add the chicken and mix well. Fry gently for 2 min
2. add the prawns, water, coconut milk and fish sauce. Mix and bring to the boil then simmer for 5 min or until the prawns are cooked . The liquid in the Laksa will be soupy.
3. drop the noodles into another saucepan of boiling water and cook for 3 to 4 min or as per pack instructions. Drain and divide evenly among four large bowls.
4. add the chicken, prawns and soup evenly over the noodles and top with beansprouts, mint and chilli. Serve with a lime wedges.

So that’s going to wrap it up with this special food chicken and prawn laksa recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!