Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indian style quesadillas. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Indian Style Quesadillas is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Indian Style Quesadillas is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook indian style quesadillas using 27 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indian Style Quesadillas:

1. Make ready For Stuffing-
2. Get 1 sliced onion
3. Make ready 1 sliced capsicum
4. Prepare 1/2 cup sliced cabbage
5. Take 2 tbsp ginger garlic paste
6. Prepare 2 tbsp pav bhaji masala
7. Get as per taste Salt
8. Get 2 tbsp tomato ketchup
9. Get 1 tbsp schezwan chutney
10. Get 1 tbsp soya sauce
11. Take 1 tsp red chilli powder
12. Take 2 tbsp ghee
13. Get 1 tsp jeera
14. Make ready 1 tbsp chat masala powder
15. Prepare For Roti-
16. Take 2 regular wheat roti
17. Prepare 1 tbsp tomato ketchup
18. Get 1 tsp schezwan chutney
19. Take as required Grated cheese
20. Get 2 tbsp oil/ghee
21. Take 1 tbsp paneer masala
22. Make ready For Garnish-
23. Make ready as required Sliced cabbage
24. Prepare as required Sliced beetroot
25. Make ready as required Cheese
26. Make ready as required Tomato ketchup
27. Make ready some Coriander leaves

Instructions to make Indian Style Quesadillas:

1. For stuffing: In a pan heat ghee as it heats add jeera. Then add onion as onion turns pink in colour add capsicum saute for 2min then add cabbage and salt mix them together let it cook for 10min. Then add ginger garlic paste, all 3 sauce, pav bhaji masala, red chilli powder, chat masala powder mix them all together cook for another 2 mins then turn off the gas.
2. Now take regular roti. Apply ketchup and schezwan chutney together, sprinkle little panner masala. Then on one side put ready stuffing add grated cheese on top of it and fold into half as shown in the pic.
3. Heat tawa add ghee as it heats place the stuffed roti on it. Roast it on both sides till it turns golden brown like a sandwich.
4. For serving: Cut it into 2 half. In a plate place above quesadillas garnish it with cabbage, beetroot, cheese and serve it with ketchup.

So that is going to wrap it up with this special food indian style quesadillas recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!