Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheezy ground beef quesadillas. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheezy Ground Beef Quesadillas is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Cheezy Ground Beef Quesadillas is something which I’ve loved my whole life. They are nice and they look fantastic.

Like the best bar food in the world, but right here in your own kitchen. Looking for super Cheesy Ground Beef Quesadillas? You've come to the right place!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheezy ground beef quesadillas using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheezy Ground Beef Quesadillas:

1. Get 1/2 tbsp olive oil
2. Make ready 450 g ground beef
3. Make ready 1 tbsp chilli powder (I used blended dried chillies)
4. Take 1/2 tsp oregano
5. Make ready 1/2 tsp cumin powder
6. Get 1/2 tsp onion powder
7. Prepare 1/2 tsp garlic powder
8. Get 1/2 tsp salt
9. Make ready 1/2 tsp Black pepper
10. Get 1 tbsp tomato paste
11. Get 2 tbsp beef stock (or water)
12. Take 3 cups shredded cheese (according to your preference)
13. Prepare 6 flour tortillas (or you can use Pratha bread too!)

Follow this recipe to learn how to make the best quesadillas. These cheesy ground beef quesadillas are made with flour tortillas, they are crispy on the. These Cheesy Ground Beef Quesadillas are the perfect meal for busy weeknights! Quesadillas are good for so many reasons.

Instructions to make Cheezy Ground Beef Quesadillas:

1. Preheat oven to 90 C (to keep Quesadillas warm while cooking batches).
2. In a pan on medium heat, add olive oil.
3. Add the ground beef, chilli powder, cumin, oregano, garlic powder, onion powder, salt and black pepper. Heat until cooked through, breaking into crumbles with a wooden spoon, about 8-10 minutes. Stir in tomato paste and stock and cook for 1-2 minutes more.
4. Remove beef from pan into a bowl.
5. Distribute about 2 cups of shredded cheese among all tortillas (on one side of them).
6. Distribute ground beef on top of cheese. Then sprinkle remaining 1 cup of cheese on top of ground beef. Fold tortilla over in half.
7. Grill the Quesadillas on a pan (medium low heat) until golden brown and cheese is melted (carefully turning and watching to ensure they don't burn).
8. Cut each half moon in half and it's ready to be served!

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So that is going to wrap this up for this special food cheezy ground beef quesadillas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!