Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, potato leek soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Potato Leek Soup is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Potato Leek Soup is something that I have loved my entire life.
Potato leek soup is simple to make, but first you have to deal with the leeks. They're notoriously sandy and dirty, and very good at hiding it, so be sure to wash them well. Potato Leek Soup is a classic!
To get started with this particular recipe, we have to prepare a few components. You can cook potato leek soup using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Potato Leek Soup:
- Take 2 tablespoons butter
- Prepare 2 large leeks
- Prepare 10 small potatoes
- Make ready 1 liter hot water
- Get 1 teaspoon black pepper
- Prepare 1 bay leaf
- Prepare 3 tablespoons plain yogurt
- Get 1 teaspoon salt
- Get White pepper
- Get Fresh parsley
Just think about what you might add to a baked potato and go from there. Chopped chives and a swirl of heavy cream are classics. Buttery, creamy, and made oh-so fragrant with the help of thyme and chives, this potato leek soup is the perfect companion to any cold. This delicious potato and leek soup comes together in just a few minutes.
Instructions to make Potato Leek Soup:
- Vegetables
- Clean leeks, rinse in water and chop.
- Heat butter in a pot over medium heat and cook leeks for 10 minutes. Stir regularly until soft.
- Chop potatoes and cook for 2 minutes. Stir regularly.
- Add water, bay leave and pepper. Leeks and potatoes should be covered with water, add more water if required.
- Simmer for an hour over low heat.
- Purée soup in a blender or use hand-held blender. Add yogurt and salt.
- Season with pepper and parsley.
- Note: use leek cuttings to grow your own! Place in container filled with water in sunny spot inside and replace water every day. Cut off from the green growth and leave white root in the water. Be patient, takes about 2 weeks.
The best part: You can serve it cold or hot, depending on The enduring popularity of potato and leek soup is no mystery. This leek and potato soup recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Of the winter soups, leek and potato is one of the most comforting and familiar - and Darina. Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour.
So that’s going to wrap it up for this exceptional food potato leek soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
