Step-by-Step Guide to Make Quick Chicken Quesadillas with Pico de Gallo
Blake Morris 17/04/2020 11:29
Chicken Quesadillas with Pico de Gallo
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken quesadillas with pico de gallo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Quesadillas with Pico de Gallo is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Quesadillas with Pico de Gallo is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken quesadillas with pico de gallo using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Quesadillas with Pico de Gallo:
Get 4 Tortillas or Rotis(I used roti)
Make ready 150 gms Boneless chicken
Make ready To taste Salt
Prepare 1 tsp Pepper powder
Get 2 tbsp virgin olive oil
Take 1 tsp Taco seasoning
Get 1/2 Capsicum sliced in strips
Take 1 Onion sliced
Get 1 Tomato sliced
Get As required Butter for brushing
Get 2 tbsp diced onions
Take 2 tbsp diced tomatoes
Take 2 tbsp lemon juice
Prepare 1 tbsp chopped cilantro
Make ready 1 jalapeno
Make ready To taste salt For Pico de Gallo
Steps to make Chicken Quesadillas with Pico de Gallo:
Heat the olive oil in a skillet over high heat. Sprinkle the chicken with salt, pepper and taco seasoning. Add the chicken to the skillet and saute over medium-high heat until done, about 3 minutes per side. Remove from the skillet and dice into cubes. Set aside.
Add the remaining olive oil to the skillet over high heat. Throw in the onions and capsicums and tomatoes and cook until tender. Remove and set aside.
Brush done butter in a separate tava over medium heat and lay a tortilla or roti in the tava. Then build the quesadillas by laying grated cheese on the bottom tortilla/roti, and then arranging the chicken and cooked peppers. Top with a little more grated cheese and top with a second tortilla/roti.
When the tortilla/roti is golden on the first side,brush some butter on the top tortilla/roti and carefully flip the quesadilla to the other side. Continue cooking until the second side is golden. Repeat with the remaining tortillas/rotis and fillings.
For Pico de gallo dice up equal quantities of tomatoes and onions. Roughly chop the cilantro.Now, slice jalapeno in half. With a spoon, scrape out the seeds. Dice the jalapenos very finely. Now dump the four ingredients into a bowl and add lemon juice and sprinkle some salt. Give it a good mix. Be sure to taste the pico de gallo and adjust the seasonings, adding salt or more diced jalapeno if needed.
Cut each quesadilla into wedges and serve with Pico de Gallo.
So that’s going to wrap it up for this special food chicken quesadillas with pico de gallo recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!