Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sprouts raita. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Our pulav is incomplete withput a delicious raita. So why don't you try this healthy and tasty raita recipe.presenting this Sprouts. In spinach mixed sprouts raita, spinach is used along with boiled mixed sprouts to make a vibrantly-coloured and multi-textured raita.

Sprouts raita is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sprouts raita is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have sprouts raita using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sprouts raita:

1. Get 1/2 cup moong sprouts
2. Get 1 tsp cumin seeds (jeera) powder
3. Prepare to taste Salt
4. Get 1 1/2 cups low fat curd / yoghurt
5. Make ready 1/2 tsp chilli powder

This recipe is adapted from Mrs. Home Raita Recipes Sprouts and Mixed Vegetable Raita Recipe. This particular raita is full of calcium, proteins and vitamins. Ingredients for Wheat And Sprouted Moong Raita Recipe.

Steps to make Sprouts raita:

1. In a bowl take whisked yoghurt.
2. Add Moong sprouts in whisked yoghurt.
3. Combine all the Cumin seeds powder,Red chilli powder,salt in a bowl and mix well.
4. Refrigerate for at least half hour. Serve chilled.

Steam the sprouts till done and set aside. Grind together coconut, green chillies and salt to a fine paste. Boondi Raita recipe is one of the easiest Raita recipes for your Pulaos and Biryanis. And when I say it's an easy to make recipe, I really mean it. For this recipe, all you need is some Boondis and Yogurt/Dahi.

So that is going to wrap it up for this special food sprouts raita recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!