Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pounded yam chicken and mushrooms. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pounded yam chicken and mushrooms is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pounded yam chicken and mushrooms is something that I’ve loved my whole life.

See great recipes for Yam Abacus Dumpling Hakka Traditional Snack too! Pounded yam is one of the many yam recipes in Nigeria. it is very delicious and also very popular. I like it best when it is served with egusi soup.

To begin with this particular recipe, we have to prepare a few components. You can have pounded yam chicken and mushrooms using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pounded yam chicken and mushrooms:

1. Get Yam
2. Get Black pepper
3. Make ready Salt
4. Take Mushroom
5. Take Coconut milk
6. Prepare Salt
7. Prepare Paprika
8. Take Tomatoes
9. Prepare Tumeric
10. Get Cumin
11. Make ready Chicken

Learn how to make the perfect stretchy Pounded Yam right here. To prepare pounded yam from scratch, you simply cook white yam and pound the yam pieces with a mortar and pestle when done. This African food are known in Africa and are eaten with different soups such as Egusi soup,Oha soup and so on. Pounded Yam is one of the Nigerian fufu recipes that is made from boiled and pounded white yam.

Instructions to make Pounded yam chicken and mushrooms:

1. Boil the yam till it’s soft to bite then chop into pieces and pound it until soft and mashed. Then mix with salt and black pepper and shape to your liking
2. Sauté onions garlic tomatoes cumin and add mushrooms then add coconut milk and salt to taste
3. Oven bake the chicken -bought mine from galitos

Learn how to make the perfect stretchy Pounded Yam. This pounded yam is THE real deal. Wholesome yams made from scratch using a food processor. Add chicken bouillon or cubes, if desired. Add more stock water as needed to get to desired thickness.

So that’s going to wrap this up for this special food pounded yam chicken and mushrooms recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!